樱桃奶油蛋糕 / Cherry and Sour Cream Casserole

420,00
主厨亚历山大·顿斯基的烘焙,具有非常细腻和蓬松的质地,许多人会觉得它融化在嘴里

Pudding cake from the Chef Aleksandr Donskoi has a very delicate and airy texture, many will find that it melts in your mouth